These handmade, white and dark chocolate tulip shaped shells beg to be filled with ice cream, mousse, or fruit. Guests will be delighted as you whisk away the main course and present the dessert plates adorned with these artistic creations. Handmade of the finest ingredients and packaged in a beautiful box. Set of 12.
! Order by 2/10 for delivery by Valentine’s Day.
These Bissinger Chocolate Dessert Shells are artfully created using dark chocolate with white chocolate ribbons. They’re ready to be filled with ice cream, sorbet, mousse, fresh fruit—let your imagination be your guide. A beautiful and delectable mini–dessert for any of the royalty in your life. Bissinger’s was founded in 17th-century Paris, and has created sweets that were enjoyed by King Louis XIV and given by Napoleon Bonaparte to his beloved Josephine. Karl Frederic Bissinger was named the Confiseur Imperial, or "Candy Maker of the Empire." The Bissinger family brought their candy making secrets to the United States in the 1800s, and today Bissinger’s remains committed to the high standards, heritage, and traditions that have endeared them to kings and commoners alike for over 300 years.
- Set of 12 tulip-shaped mini dessert cups made with dark chocolate with white chocolate ribbons
- Technical specifications for package of 12 shells
• 2“ high
• 12“ wide
• 7.25“ deep
• Product weight 4 oz
! Order by 2/10 for delivery by Valentine’s Day.Ingredients:
Dark chocolate (unsweetened chocolate, cocoa butter, sugar, soy lecithin, vanilla), white chocolate (cocoa butter, whole milk powder, whey powder, sugar, soy lecithin, vanilla)
Country of Origin:
USA
